Cookware

Enameled cookware may be fabricated from either mild steel, cast iron or aluminum.

The required enameling process & equipment varies per substrate.

Pretreatment for mild steel cookware is usually a pickling process, while cast iron is shotblasted.

Aluminium cookware is fired at a lower temperature in a convection oven, while cast iron & mild steel are fired in a radiation furnace.

Cast iron & mild steel can’t be fired simultinuously in the same furnace due to different temperature profiles.

  1. ISO 4531:2022 expected to be replace in the coming months
  2. Expired: Large enameling plant for sale
  3. Riveting stainless steel handles on enameled mild steel
  4. Second hand enameling plant for cast iron cookware
  5. EEA-Guideline 1001 / EN ISO 4531
  6. Vitreous enameling of cookware
  7. Enamelled surfaces & food contact
  8. Troubleshooting enameling operations
  9. Gas fired enameling furnace for cookware